Shelf Life refers to the length of time during which a beer will stay in a desirable state in the trade. Frequently it is used synonymously with the term stability. Most beers start to deteriorate from the time that they are bottled. While it is true that some beers, especially stronger varieties, can change over time in ways that lead to interesting and desirable flavors via reactions similar to those occurring in some wines most do not.
See aging of beer. The former refers to the date before which a product is ideally consumed. The latter gives the date on which the package was filled, usually with an injunction regarding how many days the beer will be in its best condition.
As beer is inherently resistant to contamination by pathogenic bacteria, there is no health risk associated with consuming it after the shelf life has expired. Indeed, in many markets some beer has certainly seen its best days well before the end of the allocated shelf life.
The shelf life of beer will depend on the packaging type, ranging from a matter of days for cask- conditioned ale once it has been broached, to several weeks for a kegged beer, to months for beer in bottles and cans, with the latter enjoying the advantage of the most airtight seal.
Properly stored, unopened beer will generally stay at best quality for about 4 to 6 months when stored at room temperature, although it will usually remain safe to use after that. How long does unopened beer last in the fridge?
Properly stored, unopened beer will generally stay at best quality for about 6 to 8 months in the refrigerator, although it will usually remain safe to use after that. Is unopened beer safe to drink after the "expiration" date on the package? Yes, provided it is properly stored and the package is undamaged - commercially packaged unopened beer will typically carry a " Best By," "Best if Used By," "Best Before", or "Best When Used By" date but this is not a safety date, it is the manufacturer's estimate of how long the unopened beer will remain at peak quality.
Storage times shown are for best quality only - after that, the unopened beer's color or flavor may change, but in most cases, it will still be safe to consume if it has been stored properly. Purchase microbrews on an as-need basis only.
A general rule of thumb is that beers from large breweries will have a shelf life of approximately 8 to 12 months if refrigerated properly and kept from direct light, or 4 to 6 months at room temperature. Keep in mind that these shelf lives are from time of bottling, not time of purchase, and plan accordingly to ensure that you have the best-tasting beer available. The hops get exposed to light and chemically alter to form 3MBT which is very similar to skunk spray.
Clear and green bottles do a poor job at blocking light. Corona and Heineken are great examples of this bottled version. True, but then those who seem to taste the reaction of the beer and the aluminum in the taste of the beer. Beer from glass always seems to taste better than beer from aluminum. Your email address will not be published. This site uses Akismet to reduce spam.
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